Our Life Farming
I've sat down to write this post on our life farming so many times. But every time, I have put it off, feeling like I didn't get it right. Maybe this time I finally will.
Read MoreI've sat down to write this post on our life farming so many times. But every time, I have put it off, feeling like I didn't get it right. Maybe this time I finally will.
Read MoreI meal plan every week. Since I live with my in-laws, that means that once a week my mother-in-law and I sit down and talk through what to make each day of that week. This usually happens Saturday morning. We plan through the week up until the next Sunday. I find planning a bit more than an exact week is important. Otherwise, you could end up needing to meal plan for the week and on top of that, for dinner that very same night. I find that stressful. I never like waking up not knowing what I’m going to make for dinner because that automatically means a good-sized chunk of my day is going to get eaten up deciding what to make.
Read MoreThis year was our first year gardening full time and selling at farmers' markets. Markets began in May and end the first week of November. It has been quite a learning experience, full of hard work, disappointments, and more than an equal share of reward and satisfaction. (If you want to read more about our farm, click here.)
To help beef up our offerings at market, I bake breads of various kinds. I have never been and still do not consider myself an expert baker. I simply love bread and always strive to better and perfect my work.
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