Mini marzipan scones
Hands down almond is my favorite flavor. I can vaguely recall a time as a child when I didn’t like marzipan, but those days are far behind me. Something happened and now I can’t get enough of anything almond-flavored.
Read MoreRecipe Round-Up: April 2019
Happy end of April! Another month gone by. Easter brought a bustle of baking, and we’re looking forward to continuing the celebration.
Read MoreMarzipan brownies {gluten-free}
When we first started this blog, we decided we didn’t want to be unecessarily chatty in introducing our recipes. We agreed that for the most part, when we are looking at other blog recipes, we typically scroll down quickly to the recipe recipe, where it’s written out in recipe format, and pretty much ignore everything else. So for our blog, unless we have something we particularly feel like saying, we try to skip all that intro story telling and get right to the recipe.
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