meatless meals
Lent: it’s the time of year when more meatless meals make it into the weekly recipe rotation.
To make things easier for you (and ourselves!) we’ve rounded up some of our favorite meatless meal recipes from the blog into a single post.
In any of the recipes below that call for chicken stock, simply swap it out for vegetable stock. We’ve also opted to include some of our heartier salads which, when paired with crackers or bread, make an excellent dinner.
Now scroll away and get inspired!
pesto potato mushroom galette
cornmeal gnocchi with cumin lime refried black beans
thai veggie burger
cheese soufflé
spinach pizza, two ways
cheesey smashed garlic potato soup
cheese enchiladas with red mole
potato knish
butternut squash, chickpea, & red onion couscous salad with tahini lemon dressing
roasted curried butternut squash soup
baked mac n’ cheese
spinach artichoke quinoa bake
eggplant parmesan
potato kugel
fresh pasta
potato & asparagus salad with maple dijon dressing
warm esquites potato salad
fettuccine alfredo
herbed zucchini and bread frittata
quick tomato soup
avocado toast with soft boiled egg
roasted garlic fennel and white bean soup
rice casserole
beans on toast
simply divine carrot soup
gnocchi with tomato cream sauce
easy ratatouille
fresh zucchini corn salad with lime, feta, and cilantro
white bean and spinach soup
kale & eggs